To start with, the flat mandu and tteokbokki was my preference. Flat mandu is Daegu's signature type of dumpling that features crispy and slight stuffed 50 percent-moon with glass noodles and veggies inside. The spicy tteokbokki sauce and crispy mandu went perfectly together! the Korean persons??that they can't get wherever https://shahrukhe319juh1.blog5star.com/profile