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Wheat Dextrin: Characteristics, Functions, and Perks

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Wheat dextrin is a starch derivative produced by the partial hydrolysis of wheat starch. It possesses unique traits such as its ability to dissolve in water and its ability to produce gel-like textures. These features https://arranudum428939.blogsvila.com/36895447/wheat-dextrin-characteristics-functions-and-perks

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